Our company started life with Harry & Marcus squashed into a little sweatbox on Kensington Church Street. In fact, it was so tiny and sweltering in the summer, we spent most of our time in the local Caffé Nero or sitting in the park.
We have a bit more space now - we moved into a converted garage near Gloucester Road in 2005. And as there are now 7 of us in the team, that's no bad thing.
We try to focus on two things: developing healthy, energising drinks using the best natural ingredients; and shamelessly courting publicity for them. It has to be done...
We don't have our own factory - we work with a bottler in the North of England. But we do select all our ingredients suppliers, to make sure there's never a compromise on quality. We'll never put sugar or artificial ingredients in our drinks. And we want to be proud of every drink we make.
As people, we like to challenge ourselves and love what we're doing.
Life's short - there's no time for "can't face work today" days. And so far, it's been the ride of our lives...
